Rodriguez, Tori / Escritor
Toni RodrÃguez is a pioneer of modern vegan pastry and viennoiserie, “the father of vegan macaron”, founder of the first vegan pastry shop in Europe – Lujuria Vegana.
With this work, which is the result of his experience, extensive research & development and continuous work with plant-based ingredients, Toni is sharing the fundamentals of modern vegan pastry and viennoiserie.
Packed with over 100 plant-based recipes, 500 step-by-step photos, chefÂ’s tips and techniques, in The Vegan Pastry Bible, Toni has included
everything you need to know about modern plant-based pastry in the 320 pages of this book.
His aim is to make vegan pastry accessible, surprising, ethical, creative and fun to any baking enÂthusiast and professional.
With this book in your hand you will never have to make compromises on flavour, texture and design of your plant-based desserts.
